Chipotle at the Fashion Mall Keystone Indianapolis, Indiana. At 7pm I attempted to buy a steak burrito. There were hardly any ingredients remaining. The server was very nice and apologetic when he put the remaining half spoonful of cilantro rice on the burrito, which is way less than normal. When it was time for the sour cream he scraped the bin for a minute and was able to produce less than a table spoon worth. I then asked the manager if there was any more available and she said, "well, we are closing so no". I find it disappointing that a nationwide chain runs out of basic ingredients an hour before closing, especially something as simple as a condiment that is kept in the fridge. I then saw that the salsa bins were also empty so I walked away.
