Been going here for years but has gone down hill so not any more. Not bad. I eat there regularly. They changed the vegetarian rice dish and now you get green peppers only so it went down hill for me. They use to put red peppers and I think orange peppers as well. When I asked they told me it makes it too watery so makes the fajita soggy. This place has literally too much salt in everything and too much of it. It is worse now. It’s like the old days when you go to the cinema and get popcorn and you get heart palpitations because of the amount of salt they put and of course you get thirsty so spend moer money on drinks. Today I bought their chips and guacamole. I could not finsih the chips. Same reason. I like their food but I feel if I co tiny to visit I’m going to have health issues as this place will kill me. Get a rice dish and it’s the same. Some cultures love salt. Down graded form two stars to one star. Visited again and I couldn’t eat my rice bowl due to the salt content being off scale. I feel sorry for Americans. Literally every food place from America wants to kill us slowly. I avoid you fast food places like McDonald’s thinking this is a better alternative but I am wrong.I eat out often and this chain of restaurants are definitely in my top 5 for too much sodium to the extent I can no longer eat it. Right now, they are rated as number 1. This is the reason I was complelled to write this review. It would be really good to have just one eating place that originated from America that did not have long term health issues or something wrong. US food standards must be abismal but we know this already from what we ban in Europe. Remember Subway and what they were putting in their bread in the US? No. Look it upbut it was banned in Europe so these sort of places now do other things. in this case put way too much sodium.
